Easy, Delicious Meals


Easy, Delicious Meals
By Real Simple

APPETIZERS
Parmesan Twists
Pears with Blue Cheese and Prosciutto 
Provolone and Roasted Red Pepper Crisps
Easy Samosas
Beef Cocktail Sandwiches with Parsley Butter
Smoked Salmon and Horseradish Cream with Potato Chips
Chickpea and Mint Crostini
Rosemary Pecans
Goat Cheese Bruschetta
Fancy Pigs in a Blanket

SOUPS
Smoky Corn Chowder 
Winter Lentil Soup 
Ginger Chicken Soup with Vegetables
Classic Split-Pea Soup
Fisherman’s Soup
Butternut Squash Soup
Gazpacho

DINNER SALADS
Tangy Shrimp Salad with Summer Vegetables
Chicken Salad with Herbs and Radicchio
Creamy Barley Salad with Apples
Chicken and Peach Salad 
Greek Salad with Basil Dressing
Spinach Salad with Warm Onions and Crispy Salami
Cool Southwestern Salad with Corn and Avocado

POULTRY
Chicken with Creamy Spinach and Shallots
Golden Chicken with Tomatoes and Olives
Roasted Chicken, Apples, and Leeks
Bean and Chicken Sausage Stew 
Chicken Enchiladas with Green Salsa 
Simple Roast Chicken
Turkey Meat Loaf with Mashed Potatoes
Chicken and Bok Choy Stir-Fry
Chicken Souviaki
Sweet and Tangy Wings with Butter Lettuce Salad

BEEF, PORK, AND LAMB
Skirt Steak with Lemon and Chili-Roasted Potatoes
Spiced Mini Burgers with Couscous Salad 
Steak with Cauliflower and Crunchy Bread Crumbs
Southwestern Beef Chili with Corn
Pork with Sautéed Granny Smith Apples
Dry-Rubbed Baby-Back Ribs
Roast Pork and Asparagus with Mustard Vinaigrette
Sausage with Warm Tomatoes and Hash Browns 
Spiced Lamb Chops and Smashed Peas 
Lamb Chops with Tomatoes and Olives 

PASTA
Linguini with Tomato Sauce
Parmesan Pasta with Chicken and Rosemary
Lasagna-Style Baked Ziti
Ravioli with Peas and Shallots
Spaghetti with Bacon and Eggs
Pasta with Broccoli Rabe and Sausage
Macaroni and Cheese
Spaghetti with Quick Meat Sauce
Angel Hair with Spicy Shrimp
Tortellini with Eggplant and Peppers

SEAFOOD
Crispy Breaded Shrimp with Cannellini Beans
Baked Cod and Chorizo 
Salmon and Fennel with Roasted-Lemon Vinaigrette
Curried Rice with Shrimp
Garlicky Broiled Salmon and Tomatoes
Halibut with Lentils and Mustard Sauce
Poached Scallops with Leeks and Carrots
Grilled Mahimahi with Grapefruit, Avocado, and Watercress 

VEGETARIAN MAINS
Sweet Potato Risotto
Potato Pierogi with Sautéed Cabbage and Apples 
Baked Quiche
Deep-Dish Polenta Pizza
Creamy Pesto Gnocchi with Green Beans and Ricotta 
Vegetable Fried Rice
Stewed-Vegetable Gratin
Potato and Leek Flat Bread with Greens

SIDE DISHES
Sautéed Tomatoes and Shallots 
Couscous with Apricot Vinaigrette
Broiled Asparagus 
Parmesan Roasted Potatoes 
Coleslaw with Caraway and Raisins
Pasleyed Corn on the Cob
New Potato and Watercress Salad
Sautéed Zucchini 
Wheat Berry Salad with Bacon 
Cheddar and Scallion Grits
Brussels Sprouts with Bacon and Golden Raisins 
Roasted Parsnips and Carrots with Sage 

DESSERTS
Easy Ice Cream Cake
Roasted Apple and Walnut Tarts
Chocolate Pots
Boozy Clementines with Pound Cake
Summer Fruit Pie
Croissant and Chocolate Bread Pudding
Berry Shortcakes
Apricot-Coconut Cake

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